Celebrated for hundreds of years for its unique and abundant nutritional properties, matcha is the greenest of green teas. This organic matcha owns the distinction of being the world’s first organically certified matcha tea. It shares its heritage with the exclusive tea served in Buddhist Temples and tea schools throughout Japan.
Grown in the rich soil of the Nishio Tea Plantations, organic matcha is made with 100% Nishio region tencha tea leaves. As a limited edition of Japan’s first internationally certified organic matcha green tea, this organic matcha is made exclusively from the tips of the youngest tencha tea plants. With a strong, crisp flavor, it’s pure matcha.
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